MERCH
OUR MERCH AND PRODUCTS
In our restaurant, you can purchase our honest meat products and sauces. If you want to support us, grab a Hell Smoke Support T-shirt.
ALL AVAILABLE DIRECTLY AT OUR PLACE.
Kansas BBQ
Sweet, bold, and thick sauce. The base is tomato, the most popular sauce in the state of Missouri.
Ingredients: Ketchup, plum jam, water, wine vinegar, yellow mustard and Dijon mustard, Worcestershire sauce, spices, sea salt, liquid smoke. Store at a temperature below 4°C.
Caroline BBQ
Sweet and sour mustard barbecue sauce. Its home is primarily the state of South Carolina.
Ingredients: Yellow mustard and Dijon mustard, canola oil, ketchup, water, wine vinegar, sugar, spices, sea salt, dried onion. Store at a temperature below 4°C.
Hot BBQ
Similar in taste to our Kentucky BBQ, moderately spicy thanks to the fresh Habanero pepper paste.
Ingredients: Ketchup, plum jam, water, wine vinegar, yellow mustard and Dijon mustard, Worcestershire sauce, Ancho peppers, Habanero pepper paste, spices, sea salt, liquid smoke. Store at a temperature below 4°C.
Chilli Bacon Jam
Bacon jam from our homemade bacon! With fresh Habanero peppers. A guilty pleasure done right.
Ingredients: Homemade bacon, onion, garlic, sugar, wine vinegar, Habanero peppers, spices. Store at a temperature below 4°C.
Kimchi
Vegan kimchi, moderately spicy, the best prevention against colds.
Ingredients: Napa cabbage, garlic, leek, ginger, shiitake, chili, apples, misoshiru, rice flour, sea salt. Store at a temperature below 4°C.
Cheddar sauce
Our now iconic cheddar sauce, perfect for a spoonful or however you see fit…
Ingredients: Cheddar cheese, whole milk, sodium citrate, Graham’s salt, sea salt. Store at a temperature below 4°C.
Beef Bacon
Beef navel marinated for fourteen days and smoked over beech wood. Czech cattle, ČESTR breed, or Angus.
Ingredients: Beef navel, sea salt, sugar, curing salt. Store at a temperature below 4°C.
Pork Bacon
Pork belly marinated for nine days and smoked over beech wood. Czech cattle.
Ingredients: Pork belly, sea salt, sugar, curing salt. Store at a temperature below 4°C.
Cheddar Jalapeňo
A hearty sausage packed with cheddar, mildly spicy thanks to red jalapeños.
Ingredients: Pork meat, pork fat, cheddar, jalapeño, sea salt, curing salt, spices. Store at a temperature below 4°C.
Two sided T-shirt HS Support
Black cotton T-shirt with white print.
Hell SMOKE BBQ
Újezd 8, Praha 5 – Malá Strana
Otevřeno:
Po: ZAVŘENO
Út-So: 11:30 – 23:00
Ne: 11:30 – 22:00
Open:
Mon: CLOSED
Tue-Sat: 11:30 – 23:00
Sun: 11:30 – 22:00
Hell Smoke BBQ s.r.o.
Praha 5, Smíchov, Kováků 905/4
IČ: 10941983
DIČ: CZ10941983
